Hollywood
Well-Known Member
My teenage son made us dinner 🍽 tonight 
Honestly this is one of best steaks
I've ever had!
Honestly this is one of best steaks
I've ever had!
Nom nom nom - Food Thread
- Thread starter Woob_woob
- Start date
I'm out of town but will be back tomorrow, so no time for a big to-do, so I'm thinking of doing something traditional from the old country: Classic Spanish Easter Stew | Potaje de Semana Santa Recipe
NB this dude is vegetarianish so he's not including the traditional cod / bacalao pieces in the stew.
NB this dude is vegetarianish so he's not including the traditional cod / bacalao pieces in the stew.
threesunrises
Well-Known Member
Usually make a three layer carrot cake for Easter, but it's just four of us this year. So, I converted my secret recipe for cupcakes. Worked out perfectly.
Easter lunch earlier today: blood orange and mango cornish game hen, salmon wellington, striped sea bass with brussels sprouts and butternut squash, asparagus and mushroom tart, sesame seed brown rice, quiche, and Caymus Vineyards 2018 Cabernet Sauvignon
Hollywood
Well-Known Member
Leftover ham = breakfast of champions 
kvetcha
Well-Known Member
Making Melissa Clark’s harissa chicken and potatoes, maybe the perfect sheet pan meal.
Chicken drumsticks and thighs + potatoes marinaded in harissa, cumin, olive oil, salt and pepper, roasted for twenty minutes then topped with sliced leeks and lemon zest and roasted further. Serve with a garlic-infused yogurt, a squeeze of lemon, and a scattering of fresh herbs (cilantro, mint, scallion).
Chicken drumsticks and thighs + potatoes marinaded in harissa, cumin, olive oil, salt and pepper, roasted for twenty minutes then topped with sliced leeks and lemon zest and roasted further. Serve with a garlic-infused yogurt, a squeeze of lemon, and a scattering of fresh herbs (cilantro, mint, scallion).
Hollywood
Well-Known Member
Date night ❤
You're right about the color, but knowing what's in it I'm sure it tastes delectable.
okay... this is. um. not great looking. but sounded fire while you were making, I might have to copy a veggie take on the recipe.
Dont liquidise the sauce. It was a fatal mistake that led to that colour and the less said about that the better! Pieces of spinach in a spicy tomato sauce would not have looked like that! It did taste good though.
Was tired, so made a quickie meal.
Sear roasted salmon w/ butter, lemon, and rosemary. Potato, bell pepper, shallots, garlic, mushroom, and jalapeño. Finished the veggies with a healthy dose of Bravado Spice crimson hot sauce. Fin
Sear roasted salmon w/ butter, lemon, and rosemary. Potato, bell pepper, shallots, garlic, mushroom, and jalapeño. Finished the veggies with a healthy dose of Bravado Spice crimson hot sauce. Fin
threesunrises
Well-Known Member
Balsamic glazed chicken, asparagus, tomatoes and mushrooms, with mashed potatoes on the side.
Hollywood
Well-Known Member
Light lunch
