Cocktails

[tvham]

Polly creeping on my dirty martini. No Polly that’s my cocktail!!!

 

[Captainfog]

 

[jamieanderson1968]

That looks like a nice afternoon sipper. Have to find some rose syrup and give it a try

 

[Mr Moustache]

 

[Crabbers]

Not a cocktail but damn good

 

[kvetcha]

Not a cocktail but damn good
View attachment 114103

I’ve almost bought this several times. good?

 

[Crabbers]

I’ve almost bought this several times. good?

Fucking delicious …grab it if you can

 

[Crabbers]

I’ve almost bought this several times. good?

Also…the key is sort of similar to the the horses on Blanton…collect them all and you can send them in for something

 

[sahomerrocks]

Gibson with a dash of celery bitters

 

[Mr Moustache]

 

[tvham]

In Cold Blood
1 oz Bourbon or Rye
1 oz Cynar
1 oz Sweet Vermouth
Lemon twist
Pinch of salt



This was delicious!!! Pairs well with some Al Green.

 

[Mr Moustache]

 

[Sebastian]

Was able to get a bottle of this for the holidays. I guess it’s a little more plentiful on the east coast and not so expensive.

 

[Mr Moustache]

 

[Mr Moustache]

 

[cul8er]

This is really good! I like gin martinis and recently discovered Roku gin. This is their recipe plus a dash of orange bitters.

Roku Japanese Gin Cocktails | The House of Suntory

Find out how to elevate your gin cocktails with our Suntory Roku Gin today. Including classic gin cocktails such as gin martini and premiumness of Roku Gin.

rokugin.suntory.com

 

[kvetcha]

I picked up a Joya cocktail smoker after seeing one used at a local restaurant. Seems neat! I’m still trying to sort out what sort of chips to use to get the desired effect, although the included hickory was excellent with an old fashioned.

 

[cul8er]

I picked up a Joya cocktail smoker after seeing one used at a local restaurant. Seems neat! I’m still trying to sort out what sort of chips to use to get the desired effect, although the included hickory was excellent with an old fashioned.

Sounds like fun!

I would expect the same types of wood that is safe for smoking meats will be good for beverages. Hickory, Apple, Mesquite, etc. There are woods that are not recommended and may even be toxic, like pine or cedar. So be sure to check on that before you try it.

 

[kvetcha]

Sounds like fun!

I would expect the same types of wood that is safe for smoking meats will be good for beverages. Hickory, Apple, Mesquite, etc. There are woods that are not recommended and may even be toxic, like pine or cedar. So be sure to check on that before you try it.

I had actually planned on trying cedar, as I’ve used cedar smoke for drinks in the past by torching a plank and inverting a glass over top. Lends an incredible flavor.

I figure if it’s meant to grill on it’s probably fine?

 

[cul8er]

I had actually planned on trying cedar, as I’ve used cedar smoke for drinks in the past by torching a plank and inverting a glass over top. Lends an incredible flavor.

I figure if it’s meant to grill on it’s probably fine?

I don't know for certain, but if it worked for you in the past, it's probably alright. Maybe since smoked meats take hours, that builds up too much of the bad stuff. For drinks, it will probably be ok since it's more of an aroma thing?

In any case, I hope your drinks are delicious!